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Champion. Champion produces large, 2-inch diameter radishes that
don't become pithy. The attractive color and crisp, tender flesh make
this quick-growing radish perfect for the garden or green house.
Enjoy these scarlet beauties on relish trays, sliced in salads or as
decoratively cut garnishes. High in vitamin C. #219
Pkt. (1/16 oz.) $1.55;
1/2
oz. $2.35;
1
oz. $3.10.
Cherry Belle. See
organic seeds.
China Rose Winter Radish. See
organic seeds.
Organic Daikon. Certified Organic. Mino Early Long. Giant
Oriental radish. Long white roots grow to 14 inches without getting
tough and pithy, but can be harvested starting at 6 inches long.
Flesh is juicy, mild and crisp. #220
Pkt. (1/16 oz.) $1.60;
1/2
oz. $2.50;
1
oz. $3.30.
Hailstone. A round white radish that holds its flavor and
tenderness well. 25 days. #318
Pkt. (1/16 oz.) $1.45.
White Chinese Winter. Mild, long, white roots. 60 days.
#319
Pkt. (1/16 oz.) $1.45;
1/2
oz. $2.40;
1
oz. $3.15.
White Icicle. A wonderful early white radish! Its flesh has a
deliciously mild flavor, especially when harvested young. Very crisp
and tender up to the length of 6 inches. High in vitamin C. 28 days.
#221
Pkt. (1/16 oz.) $1.55;
1/2
oz. $2.35;
1
oz. $3.10.
Victoria. Transplant roots the second year to their permanent location about 4 ft. apart. An ounce of seeds will produce about 100 roots. #222
Pkt. (1/16 oz.) $1.75;
1/2
oz. $4.40.
Roquette (Arugula) Seeds - See herb seeds.
Mammoth Sandwich Island. Peel, slice and boil. Has a taste
similar to oysters. 120 days. #223
Pkt. (1/16 oz.) $1.70;
1/2
oz. $4.90.
Bloomsdale. Likes cool weather so sow the seeds in the
spring or wait until late summer for a fall crop. An old favorite
with excellent flavor that produces large quantities of tasty,
crinkly leaves. Very nutritious with vitamin A, C and iron. Can also
be grown in containers. 45 days. #224
Pkt. (1/16 oz.) $1.50;
1/2 oz. $2.25;
1
oz. $3.00.
Melody Hybrid. All-America Selections winner. Produces a good
crop of semi-savoyed leaves. Resistant to Downy Mildew and Cucumber
Mosaic Virus. 43 days. #320
Pkt. (1/16 oz.) $1.75;
1/2
oz. $3.35;
1
oz. $4.45.
Hybrid No. 7-R. Dark green semi-savoy leaves. Good fall
planting variety, recommended for fresh market and processing.
Machine harvestable. 43 days. #225
Pkt. (1/16 oz.) $1.65;
1/2
oz. $3.15;
1
oz. $4.20.
Black Beauty Zucchini. Sow the seeds after danger of frost.
Very tender, creamy white, flavorful flesh. Compact, bush like growth
makes it great for small gardens. Can be eaten steamed, grilled,
sautéed, raw in salads or made into relish or breads. Can be
harvested very small for baby vegetables. 55 days. #226
Pkt. (25 seeds) $1.55;
1/2
oz. $2.85;
1
oz. $3.80.
Cocozelle. Highly regarded for slicing and frying. Cocozelle
squash is also tasty when steamed or simmered. Bush type plant with
10-12 inch fruits that are dark green with light green stripes. High
in vitamin A and low in calories. 42-120 days. #227
Pkt. (25 seeds) $1.60;
1/2
oz. $3.15;
1
oz. $4.20.
Crookneck. Semi open plant with smooth, light yellow,
curve-necked fruits. Creamy white, sweet, mild flesh with excellent
flavor. Pick at 5-6 in. Small seed cavity. 42-60 days. #228
Pkt. (25 seeds) $1.60;
1/2
oz. $3.00;
1
oz. $3.95.
Dark Green Zucchini. Early, vigorous, bush plants with loads
of high quality fruits that are dark green with light green flecks.
High yields. Authentic zucchini flavor. Best at 6-8 inches. 45-65
days. #229
Pkt. (25 seeds) $1.55;
1/2
oz. $3.00;
1
oz. $4.00.
Round Zucchini. Bush plants with 2.5 inch round squash that
can be stuffed with delicate delights, steamed and eaten as any
summer squash, and has a unique blossom attachment for edible flower
use. 45 days. #230
Pkt. (25 seeds) $1.60;
1/2
oz. $3.15;
1
oz. $4.20.
Straightneck. All-America Selections Winner. Sow the
seeds after chance of frost. This old favorite is very prolific and
popular because of its thick, tasty flesh. Can be harvested very
small for baby vegetables or pick at 4-7 inches. Resistant to squash
bugs. 42-56 days. #231
Pkt. (25 seeds) $1.55;
1/2 oz. $2.90;
1 oz. $3.85.
White Bush Scallop. Standard Patty Pan type. Very early, pale
greenish white, pie shaped, scalloped fruits that are fine grained
and have fine flavored white flesh. 47-65 days. #232
Pkt. (25 seeds) $1.65;
1/2
oz. $3.25;
1
oz. $4.30.
Table Queen Acorn. Bakes dry and sweet for individual
servings. Keeps and handles well. 85 days. #233
Pkt. (20 seeds) $1.55;
1/2
oz. $3.00;
1
oz. $3.95.
Buttercup, Burgess. Flattened turbans with very sweet med
orange, stringless, fiberless, fine quality flesh. Harvest when
yellow spot touching ground turns orange. Lovers of winter squash say
that the buttercups are the best tasting winter squash. 85-110 days.
#234
Pkt. (20 seeds) $1.55;
1/2
oz. $3.00;
1
oz. $3.95.
Waltham Butternut. So many great qualities that it is an
All-America Winner. Long storage, tasty nutty flavor, vigorous vines,
high yields Solid stems resist boring type insects and it stores for
months. 83-115 days. #235
Pkt. (20 seeds) $1.55;
1/2 oz. $3.00;
1
oz. $3.95.
True Green Hubbard. Thick, sweet, dry, fine grained, orange
yellow flesh that has a fine flavor. An excellent keeperthat is
popular with home gardeners and commercial growers. #236
Pkt. (20 seeds) $1.55;
1/2 oz. $3.00;
1
oz. $3.95.
Pink Banana. Heirloom variety that was common in American
Pioneer Gardens. These 18 to 24 inches long squash weighs 10 pounds.
The fiberless yellow-orange flesh is great for pies baking, or
canning. Also known as Mexican Banana and Plymouth Rock. 100 days.
#237
Pkt. (20 seeds) $1.65;
1/2
oz. $3.30;
1
oz. $4.35.
Spaghetti. Vigorous spreading vines have rounded cylindrical
buff tan fruits that are ready to harvest when skin color changes
from cream to buff. Bake about 50 minutes then rake out the flesh
with a fork. Serve with pasta sauce like spaghetti. 70-115 days.
#239
Pkt. (20 seeds) $1.55;
1/2
oz. $3.20;
1
oz. $4.25.
Large White Rib. This select strain has astonishingly wide
stems which when creamed take the place of asparagus. Leaves are
smooth and dark green. Boil and add to a pizza with extra cheese for
a tasty treat. 60 days. #321
Pkt. (1/16 oz.) $1.50;
1/2 oz. $2.70;
1
oz. $3.60.
Ruby Red. The crimson of the rhubarb-like stalks extends into
the crumpled dark green leaves making this chard ornamental as well
as delicious. Delicious in salads or cooked. 60 days. #240
Pkt. (1/16 oz.) $1.65;
1/2
oz. $3.95;
1
oz. $5.25.
American Purple Top Rutabaga. American Yellow. Swede Turnip.
95 days. #270
Pkt. (1/16 oz.) $1.50;
1/2 oz. $2.30;
1
oz. $3.05.
Purple Top White Globe. Heirloom variety. Most popular variety
for roots. Very tasty, sweet, mild roots are eaten fresh or cooked
like potatoes. Stores very well. 50 days. #271
Pkt. (1/16 oz.) $1.45;
1/2 oz. $1.85;
1 oz. $2.45.
Seven Top. Seven Top does not grow a turnip root - it puts all
of its energy into growing the best turnip greens you have ever
tasted. There are not many greens more nutritious and tasty when
steamed, stir fried or in salads. Seeds can also be used as sprouting
seeds. 45-50 days. #272
Pkt. (1/16 oz.) $1.55;
1/2 oz. $2.10;
1
oz. $2.75.
Black Diamond. Huge, 40 lb., round fruits that are deep
bluish-green in color. Deep red, crisp flesh with good flavor. 90
days. #273
Pkt. (25 seeds) $1.65;
1/2
oz. $3.60.
Crimson Sweet. A high sugar content flesh that is very sweet
and crisp. Healthy, low calorie snack or dessert. Easy to grow 21- 25
pound fruits with bright red flesh. Resistant to many diseases. 85
days. #322
Pkt. (25 seeds) $1.60;
1/2
oz. $3.30.
Jubilee/Florida Giant. Attractive, 25-40 pound, long fruits.
Developed by the Florida Agricultural Experiment Station. 90 days.
#274
Pkt. (25 seeds) $1.60;
1/2
oz. $3.60.
Sugar Baby. Open pollinated. Ice Box Midget. Very sweet. 74
days. #276
Pkt. (25 seeds) $1.60;
1/2
oz. $3.30;
1
oz. $4.35.
Tendersweet Orange. Long, 35 lb. fruits have dark green rind
with mottled stripes. Sweet, tender, orange flesh. 90 days. #275
Pkt. (25 seeds) $1.85;
1/2
oz. $4.15.
Yellow Fleshed Black Diamond. Looks just like Black Diamond
on the outside but has an interior of bright yellow with very good
flavor. 90 days. #277
Pkt. (25 seeds) $1.75;
1/2
oz. $4.65;
1
oz. $6.15.
FAX orders to 1-803-232-1119
email orders orders@vegetableseedwarehouse.com
Mail orders to:
Seeds
410 Whaley Pond Road
Graniteville, SC 29829
Just send a list of the seeds that you would like
along with your name, address and credit card info or check (made out
to seeds)
add $3.50 shipping and handling for US and Canadian orders that weigh
less than 1/2 lb., $4.60 if the seeds weigh between 1/2 lb. and 2
lbs. or $5.95 if the seeds weigh over 2 lbs.
email orders@vegetableseedwarehouse.com for shipping rates to other
countries.
Orders are usually shipped by US mail the day after they are
received.
email orders@vegetableseedwarehouse.com
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WHO WE ARE
We are a small, family owned business. We have been selling seeds since 1994 to gardeners all over the US and many foreign countries.
We appreciate your business and promise to provide good seeds and get them to you as quickly as possible. We guarantee our seeds to germinate or we will replace them or refund your money, your choice.